Wrap it all up!

On the 25th of February, the year 6 class had a cooking session in our school food lab.  All the students prepared their own wraps which were filled with a healthy filling mainly tuna, eggs, cheese, olives, capers, and tomato ketchup. When the filling was ready it was put on the wrap and the teacher showed the students how to close the wrap properly. Then the wraps were grilled and eaten by the students themselves!! It was a positive experience as the children were really motivated and eager to cook their own food.  After the activity the children put away and cleaned everything themselves.  This helps them to become more responsible.

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